The Sense - The Peninsula of the Senses

Experience The Sense's unique atmosphere of art, nature, scents and cuisine in Alto Adige and Tuscany. You will have exclusive access to behind the scenes of historic kitchens, palaces, and gardens, listening to tales of the past and tasting food and wine excellence. Step into this open-air theater and be transported to a world of total well-being.

Principal Roles

Creation of Sensory Experiences

- Designing and organizing activities that engage the senses, such as smellwalks and multi-sensory tastings.
- Offering hands-on experiences that allow participants to explore the area through the senses.

Culinary Events and Activities

- Organizing cooking classes, culinary events, and showcooking events that celebrate traditional and innovative local cuisine.
- Involvement of local and international chefs for culinary demonstrations.

Sustainable Tourism and Community

- Promotion of sustainable tourism practices that benefit the local community.
- Organizing events that engage the community and enhance local traditions.

Multifunctional Spaces

- Management and rental of spaces for workshops, seminars and events, optimizing the use of resources and shared spaces.
- Offering equipped environments to carry out educational and practical activities.

Collaborations with the Study Center

- Use of research and documentation from the Study Center to enrich the experiences offered.
- Logistical and organizational support for Study Center activities, serving as a physical location for workshops and seminars.
Walking through the streets of the historic center, each participant will experience events that highlight olfactory culture.

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